Ingredients A
  • Cooking Oil
  • Red Onion (sliced)
  • Garlic (sliced)
  • Ginger (sliced)
Ingredients B
  • Adabi Chicken & Meat Kurma Curry Powder
  • Water
  • *Mix both ingredient until smooth
Ingredients C
  • Water
  • Pieces of Chicken
  • Potatoes
Ingredients D
  • Adabi Coconut Milk
  • Holland Onion (sliced)
  • Adabi Salt

Adabi Chicken Kurma

Cooking Instructions

  1. Heat oil in a wok.
  2. Sauté Ingredients A until fragrant and golden.
  3. Add mixture of Ingredients B. Sauté until fragrant and the oil separates over medium heat.
  4. Add Ingredients C. Let boil until potatoes are tender.
  5. Then add Ingredients D and cook for 10 minutes or until boiling.
  6. Ready to be served.

Product Used: