Ingredients

Adabi Pancake

Combine the ABADI BANANA FLAVOUR PANCAKE MIX with 300ml of water, 30ml of cooking oil and 1 egg. Stir to mix well.
Coat the hot pan with oil. The pancake will stick if the pan is not hot enough.
Put in a spoonful of pancake mixture and cook for 90 seconds over medium heat or until bubbles start to appear.
Flip and cook for another 90 seconds or until golden-brown.
Ready to be served with honey, jam, maple syrup or ice cream.

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