• Water
  • Cooking Oil
  • Pieces of Chicken
  • Parsley
  • Ginger (minced)
  • Red Onion (minced)
  • Garlic (minced)
  • Potatoes
  • Adabi Soup Spices
  • Fried Shallots
  • Salt

Adabi Chicken Soup

Cooking Instructions

  1. Heat oil in a pot. Sauté garlic, onions and ginger until golden and fragrant.
  2. Add water and ADABI SOUP SPICES. Let boil over medium heat for 30 minutes.
  3. Add chicken and potatoes. Boil until chicken is fully cooked and potatoes are tender.
  4. Then add salt to taste, parsley and fried shallots.
  5. Ready to be served.

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