Thai Tom Yam Paste - Adabi

Thai Tom Yam Paste

Adabi Thai Tom Yam Paste is every discerning Thai food lover’s secret weapon, with its authentic taste and distinct aroma!
This serves up red soup and is more spicy compared to Adabi Seafood Tom Yam Paste. Great for those who love it H-O-T.
You can even use it to make tom yam fried rice!
A 40g packet is suited for two servings while 200g jar is enough for 10 servings.

Packaging & Shelf Life

40 gram – 30 Months
200 gram – 30 Months
1 kg – 6 Months

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Cooking Method

Heat 2 & 1/2 cups of water in a cooking pot.
Add Adabi Thai Tom Yam Paste together with 150g meat, chicken or squid (cut into small pieces).
Stir and boil until tender.
Add 5 cloves of cauliflower and boil for 5 minutes or until cooked.
Ready for serving.

Product Advantage

High-quality halal product
Quick and easy to prepare
Contains sufficient ingredients to make a complete meal (per the serving recommendations), no addition required.