Spicy Mussels

  • Taste the succulent Adabi Spicy Mussels in sambal sauce.
  • Premium product made with quality ingredients to maintain the authentic taste.
  • Ready-to-eat product; quick and easy to prepare.
  • Allergens: Contains crustacean, mollusc, fish, traces of nut and milk
  • 160 gram
Shelf Life
  • 2 Years / 24 Months
Method 1
  • Pour Adabi Spicy Mussels into a pot and let it simmer for 2 – 3 minutes. Serve hot.
Method 2
  • Pour it into a microwave-friendly container and reheat for 1 – 2 minutes. Serve hot.
Method 3
  • Saut√© garlic and onions in a pan until fragrant, pour it in, add chilli, sprinkle salt and sugar to taste. Lastly, stir well and serve hot.
  • No preservatives.
  • Produced using RO water, free from bacteria and chlorine.
  • Can be served either as a main dish or side dish.
  • This product is locally-produced in Rawang by Adabi Consumer Industries Sdn. Bhd. and certified halal by JAKIM