Spicy Cockles - Adabi

Spicy Cockles

Savour the mouthwatering taste of Adabi Spicy Cockles in sambal sauce.
Premium product made with quality ingredients and no added preservatives to maintain the authentic taste.
Ready-to-eat product; quick and easy preparation process.
Allergens: Contains crustacean, mollusc, fish, traces of nut and milk.

Packaging

160 gram

Shelf Life

2 Years / 24 Months

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Method 1

Pour Adabi Spicy Cockles into a pot and let it simmer for 2 – 3 minutes. Serve hot.

Method 2

Pour it into a microwave-friendly container and reheat for 1 – 2 minutes. Serve hot.

Method 3

Sauté garlic and onions in a pan until fragrant, pour it in, add chilli, sprinkle salt and sugar to taste. Lastly, stir well and serve hot.

Product Advantages

One of Adabi’s top-selling products
Produced using RO water, free from bacteria and chlorine
Can be served either as a main dish or side dish
This product is locally-produced in Rawang by Adabi Consumer Industries Sdn. Bhd. and certified halal by JAKIM