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Seafood Sambal Paste
Are you craving a home-cooked meal? Why not make it yourself with Adabi
Seafood Sambal Paste
for the perfect quick and tasty dish!
Suitable for all consumers, as it is less-spicy.
Packaging
60 gram
120 gram
Shelf Life
18 months
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Cooking Method
Heat the oil and sauté the onions until yellowish on medium heat.
Add in Adabi’s Seafood Sambal Paste and let it cook for a short while.
Add in the prawn and water. Leave for 4-5 minutes.
Ready to serve.
Product Advantages
High-quality Halal product
Quick and easy to prepare, takes less than 10 minutes
Contains sufficient ingredients to make a complete meal (per the serving recommendations), no addition required
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