Seafood Sambal Paste

  • Are you craving a home-cooked meal? Why not make it yourself with Adabi Seafood Sambal Paste for the perfect quick and tasty dish!
  • Suitable for all consumers, as it is less-spicy.
  • 60 gram
  • 120 gram
Shelf Life
  • 18 months
  1. Heat the oil and sauté the onions until yellowish on medium heat.
  2. Add in Adabi’s Seafood Sambal Paste and let it cook for a short while.
  3. Add in the prawn and water. Leave for 4-5 minutes.
  4. Ready to serve.
  • High-quality Halal product
  • Quick and easy to prepare, takes less than 10 minutes
  • Contains sufficient ingredients to make a complete meal (per the serving recommendations), no addition required