Prawn Mee Paste - Adabi

Prawn Mee Paste

Now you don’t even have to go far to get Mee Bandung.
Adabi Prawn Mee Paste makes it easy to make a bowl anytime, for yourself and your house guests, right at home!

Packaging

40 gram
100 gram

Shelf Life

30 months

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Cooking Method

Heat 2 cups of water with 1 packet (100g) Adabi Prawn Mee Paste and 50g of prawn. Mix well and bring it to boil.
Reduce to low heat and add in 2 eggs into the gravy.
Add in half a pack (225g) of yellow noodles and 50g of mustard greens. Mix for about 1-2 minutes.
Garnish with preferred toppings such as coriander leaves, spring onions and fried shallots. Best served while hot.

Product Advantage

High-quality halal product
Quick and easy to prepare
Can be stored longer shelf lifespan of 30 months!