Seafood Tom Yam Paste - Adabi

Seafood Tom Yam Paste

Looking for that strong and exquisite taste? Adabi Seafood Tom Yam Paste serves up the perfect dish for you!
The soup has a creamer base, perfect for those who crave a richer and unique tom yam experience.
Best cooked with prawns and seafood.
One 40 gram packet is recommended for two (2) servings.

Packaging

40 gram

Shelf Life

18 months

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Cooking Method

Heat up Adabi Seafood Tom Yam Paste with 150g of seafood (cleaned) into 2 cups of water. Bring it to boil.
Add in 2 stalks of lemongrass, 2 pieces cili padi, 2 – 3 strands of oyster mushroom, kaffir lime leaf, 1 tomato, 1 onion and 2 – 3 strands of spring onions.
Leave it to cook for 2-3 minutes.
Ready for serving.

Product Advantage

Was previously known as Adabi Tom Yam Kung Paste
High-quality halal product
Quick and easy to prepare